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Vaaleat

teiskon tyrni viini sea-buckthtorn wine

Tyrni

Omaperäinen ja vahva tyrnimarja
Tyrni

Tomaatti

Rohkea, tyylikäs valkkari
Tomaatti

Teiskon Päivänsäde

Valkkari hunajasta ja valkoherukasta
Teiskon Päivänsäde

Joiku

Lapin hillan hienostunut maku.
Joiku

 

Aukioloajat

Viinikioski on suljettu toistaiseksi.

Yhteystiedot

Teiskon Viini
Sääksniementie 76
34240

Kartalla

044 378 5393
info@teiskonviini.fi

Tietosuojaseloste

TRIPADVISOR COMMENTS

star rating  On the 31st of August, my wife and I arrived at Teiskon Viini by car. Teiskon Viini is located less than half an hour north of Tampere. We had... read more booked a visit by this Finnish winery because they are making wine out of fruit, berries and grapes. Our main interest was the wines made of grapes. Teiskon Viini was the first winery in Finland to produce wine from grapes growing outdoor. Their prime grape variety for wine proved to be Zilga, a blue-skinned grape developed for cold climate. At our visit, they could offer their red wine Zaida, produced on Zilga grapes. Zaida has a distinct sweetness. I would say semi-sweet. That was explained to be due to many people in Finland like a sweeter touch in their wine. It is a well-made wine, which very well could be used as a dessert wine, perhaps also to accompany a heavy and well-seasoned meat dish. The label depicts reindeers. Teiskon Viini also produce a sparkling wine on Zilga grapes, Teiskon Rubiini, said to be semi-dry. We did not taste that but bought one to take home. My wife tried their blueberry wine Mustikka and found it so pleasant that we bought that one as well, good for just drinking or as a wine for desserts. Their pink wine Kukkanen, made from pink gooseberries and honey, tasted fruity and we felt it to be on the semi-dry side. It could accompany fish dishes fairly well. When we visited, their first established grape-wine Aino was sold out for the year. So, grape growing is at a modest scale here, but you can see vines in their field.
Teiskon Viini is also running a restaurant; to book on beforehand is advisable. Their main season ends at 31st of August but they are open for celebrations and wedding parties outside the season as well.
The Finnish language is often difficult for foreigners. The lady of the winery, Titta, speaks some Swedish and English. If there is a wish for a more in depth talk about wine, it is best to try to book a time on beforehand. We did and when we visited, she had called for a friend, Auli, to assist during the discussions. Her husband Seppo is the master chef and winemaker.
My wife and I enjoyed our visit by Titta, Seppo and Auli very much. If you want to visit them, you will find they have many more wines of fruit and berries than mentioned here. I have only described those we tasted and were mostly interested in. We had some great hours at Teiskon Viini.

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Bjorn44
8.9.2015

star rating  Interesting wines made of finnish berries and grapes. Try the blueberry wine Mustikka and Eloisa sparkling wine. They also have a wine made of tomatoes!

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essil2017
21.4.2017
Teiskon wine
Teiskon wine
5.0
Perustuu 4 arvioon
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Annukka Puurunen
Annukka Puurunen
12:46 20 Jun 18
Ystävällistä ja asiantuntevaa palvelua. Ihana miljöö.
Miranda Pessa
Miranda Pessa
11:00 26 May 18
Essi Laurell
Essi Laurell
14:10 12 Feb 18
Ystävällinen ja asiantunteva palvelu. Monipuolinen ja laadukas valikoima viinejä.
Riitta Paakasuo
Riitta Paakasuo
16:36 21 Jul 17
Ystävättäreni kanssa poikettiin,ja täytyy sanoo ett palvelu oli mitä parhainta ja paikka kaunis maalaismiljöö!Tykkäsimme molemmat kovasti.
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